🍝 Tasty and Quick Recipe for Tortiglioni with Philips Pasta Maker Avance – Only 2 Ingredients

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🧂 Ingredients

• 500 g of re-milled durum wheat semolina (brand of your choice)
• 190 ml of water, including 10 ml of extra virgin olive oil

🛠️ Preparation

🔧 Install the die
Insert the tortiglioni die into your Philips Pasta Maker.

🥣 Dough preparation

1. Pour the semolina into the mixing container.
2. Start the program and slowly pour in the liquids.
3. When the machine emits the extrusion beep, turn it off.
4. Turn it back on and hold down the start button for a few seconds to restart kneading.
   ➡️ Tip: Repeat this kneading cycle three times for the best dough consistency.

🍝 Extrusion

• Begin extrusion.
• Cut the tortiglioni to your desired length (medium or short).
• Place them on a drying rack to rest slightly.

✅ Result
Perfectly shaped tortiglioni, ready to be paired with your favorite sauce!